Photo via Seattle Restaurant Week
Looking to get out of the house this week and try some new eats? You’re in luck because Seattle Restaurant Week is officially back for a limited time only. Here’s what to expect from this year’s tasty event.
Seattle Restaurant Week invites diners to explore a diverse selection of local foods over the course of two weeks. Participating restaurants, bars, cafes, food trucks, and pop-ups are offering curated menus for $20, $35, $50, and $65 across the city.
Recent Posts:
Jollibee is opening two new locations in Washington soon & one is finally in Seattle
Voodoo Doughnut is opening its first Seattle location & here’s what we know
Since its creation in 2020, over 400 restaurants have participated, giving Seattleites the chance to try all sorts of different cuisines.
This year, there are over 160 participating restaurants including places like Tamari Bar, Neu and Salty’s among others. If there’s a particular kind of food you’re in the mood for, there’s a good chance one of the participating restaurants has it.
Seattle Restaurant Week is on now and there is no need to purchase tickets, the varying menus will be available at participating restaurants. With that, enjoy!
When: Sunday, October 22nd-Saturday, November 4th
Where: Participating restaurants across Seattle
Cost: $20-$65+
Here's how the upcoming 'super' El Niño could affect B.C. this winter...
PHANTOMFEST: Open Air is a free outdoor festival taking over Toronto's waterfront this August. With…
We love a waterfront town!
VIFF season is upon us!
Learn knitting and crochet!
Winter may seem like a good stretch of time away, but in Alberta, we all…