Categories: Food & Drink

Here are the new best restaurants in Toronto to try this December

November has come and gone and though it did treat us good, we’re excited to see what December has in store. With a new month right around the corner, that means more exciting things are to come, like new restaurants in Toronto to enjoy.

The city has so much to offer when it comes to the culinary scene that it feels like new restaurants are opening almost every week. And we’re not complaining.

That just means we have so much more to go and try. Need some suggestions? Here are just a few new best restaurants in Toronto to try this December:

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Deer Lady

Deer Lady is the newest venture by the Parlour Restaurant Group, located on the second floor of The Parlour Restaurant on 642 King Street W. The space resembles that of an artistic loft where you can hang out, grab a bite or two and sip on stunning cocktails.

Where: Second floor of The Parlour Restaurant on 642 King Street

Kasa Moto

This upscale Japanese restaurant, located in one of Toronto’s most affluent neighbourhoods has revamped its space and introduced new menu offerings, including an exciting lunch experience to its weekly service.

When: Every day from 12:00 PM to 1:00 AM
Where: 115 Yorkville Avenue

AP Restaurant

Celebrity chef Antonio Park’s highly-anticipated restaurant officially opens its doors in Toronto today. AP Restaurant is a luxe new destination high above the streets of Yorkville. AP Restaurant occupies the 51st floor of the Manulife Centre, atop Eataly and across from the W Toronto hotel.

Where: 55 Bloor Street West, 51st Floor

Brasa Peruvian Kitchen

This is Brasa Peruvian Kitchen’s fourth location to open since the company initially launched over a year ago. “Growing up with Peruvian roots in Canada, I want others to experience the beautiful and majestic elements that make Peruvian food so unique,” said Michel Falcon, Founder and CEO of Brasa Peruvian Kitchen.

Where: 315 Queen Street W

Three Hearts Members Club

The restaurant is headed by the former chef at MARBL, with an American contemporary food menu featuring shareable plates and creative takes on classic dishes, as well as popular faves like deep-dish pizza. However, there is a general admission side to the venue as well, which is a nightclub with a guest list and a members-only VIP area.

When: Thursday to Sunday from 6 PM
Where: 1300 Queen Street West

Delysées Luxury Desserts

The same great high-end cakes and macarons available at its Ossington location, are available at the new Yorkville spot. This includes a cocktail menu, a Croissant Bar, and a high-tea and brunch experience that is exclusive to the area.

Where: 161 Yorkville Ave

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