Few things in this world are as satisfying as a heaping plate of pasta, and this GTA restaurant has figured out a way to take our favourite comfort food to the next level. Mississauga’s Posta Italbar serves pasta in a flaming Parmigiano wheel and the description alone has our mouths watering.
The parm wheel pasta is available a la carte or as a three-course chef’s menu on weekends by reservation only. You’ll be served a steaming plate of house-made Rigatoni Cacio e Pepe prepared tableside in the flaming wheel of aged DOP Parmigiano-Reggiano.
The pasta is then bathed and coated in a generous helping of melted parm, ideal for sharing as an appetizer or as a main dish.
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The three-course chef’s menu comes with your choice of salad and a house-made dessert for $59 per person. The a la carte version is available Tuesday through Thursday each week for $32 per person.
You can make your cheese wheel reservation through Posta Italbar’s social media by shooting them an Instagram DM or a Facebook message.
The restaurant also has a cozy cedar dining dome overlooking the Port Credit harbour, with fuzzy blankets and pillows to keep you cozy.
If all this talk of noodles and cheese is making your tummy rumble, there are some incredible pasta spots around Toronto you can check out or order from right now.
Where: 31 Lakeshore Rd E
When: Tuesdays — Thursdays & Weekends