Fancy a trip across the pond? Well, we’ve got good news. A reimagined British gastrobar is opening up at Toronto’s Ritz-Carlton hotel in September, whisking you away to London without the expensive airfare. EPOCH Bar & Kitchen Terrace will serve up authentic British cuisine with a modern twist and expertly crafted cocktails “inspired from the past.”
The vibes are elegant but warm and inviting, with a large dining room and outdoor terrace surrounded by greenery and views of Simcoe Park, a cocktail lounge and a Green Room, complete with a fireplace and pool table.
The menu is full of seasonally inspired dishes made from ingredients that are “grown with care and cooked with conviction,” says the restaurant’s Chef Jeff Crump.
Netflix is casting for all its biggest reality shows & it’s insanely easy for Canadians to apply
You can get cannabis-infused cotton candy & wild cocktails at this Toronto ‘secret garden’
View this post on Instagram
The restaurant’s award-winning bar manager is bringing decades of experience to the gastrobar’s cocktail menu, and it promises to be creative and one-of-a-kind.
EPOCH Bar & Kitchen Terrace will begin taking lunch and dinner reservations on Monday, August 16th, and is set to open its doors on Wednesday, September 1st. Between the city’s Mykonos-inspired restaurant, the waterfront Beach Club and the newly-opened 1 Hotel with several unique restaurants, Toronto’s list of hot new dining spots just keeps getting longer!
Where: 181 Wellington St West
When: Opens Wednesday, Setepmber 1st