Photo via Melissa Miranda's Instagram
Happy Monday Seattle! Need some good news to ward off the blues of a new week? You’re in luck because our very own celebrity chef Melissa Miranda has a new restaurant called Kilig on the way and here’s what to know.
If you consider yourself a Seattle foodie, you likely need no introduction to Miranda. She’s the owner and chef of beloved Seattle restaurant Musang and also one of the best new chefs in America, according to Food & Wine magazine.
Recent Posts:
10 of the best bakeries in Seattle to enjoy this holiday season
Ring in the New Year at a Moulin Rouge! sing along party in Seattle
According to the Seattle Times, Miranda has been working on opening Kilig, a new 30-seat, fast-casual restaurant in the CID.
The restaurant’s Instagram bio describes the new spot as a place to grab Panciteria and Bulalohan.
If you’re unfamiliar with Filipino cuisine, the dishes are a kind of noodles and beef, two delicious things that you can’t go wrong with.
What’s more is that the restaurant is set to open this winter. We’re keeping our fingers crossed that this means before 2023.
For now, the restaurant’s address and menu details have not been announced but we’ll be back to update you with the details as they come. Until then we’ll be waiting as patiently as we can.
The Toronto International Film Festival is almost here, which means the city is about to…
It's like Vancouver's own shopping olympics
Heritage Park is turning the clock back this September for GEMS JAM, an 18+ night…
With different types of cruises available for all types of occasions!
With just a few weeks of summer left, the countdown to sweater weather is officially…
Calgary's Waterfront Park is about to become one giant riverside dance floor this September. The…