There’s just something magically delicious about eating sneaky bites from a top-secret resto – especially if that tasty treat is covered in cheese! This week, those willing to put their investigative skills to the test are encouraged to check out SUNDAY PIE, a brand new Detroit-style pizza joint hidden in plain sight where hungry Calgarians can sink their teeth into slices piled high with toppings and dripping with sauce.

Created by a ragtag group that includes a lawyer, peace officer, marketing professional, and realtor – SUNDAY PIE is unlike anything else in the downtown area.

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“My day job is strictly business – I’m out and about with commercial real estate clients and generally keeping things pretty professional,” said John Vautour, one-quarter of SUNDAY PIE’s team of founders.

“With SUNDAY PIE, I have the opportunity to leverage all the skills I’ve gained working in commercial real estate and mix them up with a personal passion for creating unique things in the kitchen. Building this business has been such an interesting journey.”

This alley-way spot is a collaborative venture that blends passion and experience with whimsy and of course, fresh ingredients. Although trying to find it without a little guidance can be difficult, pizza connoisseurs are encouraged to set on a delicious journey that will no doubt end in pillowy dough, crispy edges and a flavour profile for every palate.

 

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Located behind the Wednesday Room on Stephen Avenue, this unconventional space is open for pickup on Sundays – so pre-order now and check them out.

Who knows you might just find love in your first bite!

SUNDAY PIE 

Where: 110, 118 8 Avenue SW, Calgary –  Wednesday Room back alley
When: Available for pre-order and pick up every Sunday from 3 PM-7 PM

Curiocity Staff

With a curated slate of what matters in your city, Curiocity presents you with the most relevant local food, experiences, news, deals, and adventures. We help you get the most out of your city and focus on the easy-to-miss details so that you’re always in the know.
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