We don’t often find ourselves heading to Port Coquitlam, but this new spot will definitely make a day trip worthwhile! The new Cassandra Cake Co. cafe and bakery is having a grand opening this weekend, and is sure to be a sweet experience. Here’s a quick rundown.

The owner Cassandra Curtis, alongside her teammates, competed on an episode of The Food Network Canada’s show The Big Bake last year. And what’s more, their three-tiered cake, featuring three ‘French hens’ (it was a Christmas episode), earned them the top prize and $10,000!

Related Posts:
Ryan Reynolds’ most “favourite restaurant in the world” is in Vancouver
11 options for making the most of Spring Break around Vancouver

 

View this post on Instagram

 

A post shared by Cassandra Cake Co. (@cassandracakeco)

Since then, Cassandra Cake Co. has been working away on custom cakes, but they’re finally opening a permanent location! It’s not just cakes, either- customers will get to enjoy a wide range of goodies, from cookies to cupcakes to even some savoury options.

And of course, you can expect a few delicious drinks to go alongside them, all in a beautiful new space. Whether you’re swinging by during a longer road trip, or just making a special trip out there to try it, make sure to keep this new spot in mind.

Cassandra Cake Co.

When: Opens Saturday, March 12th
Where: 2331 Marpole Avenue, Port Coquitlam

Curiocity Staff

With a curated slate of what matters in your city, Curiocity presents you with the most relevant local food, experiences, news, deals, and adventures. We help you get the most out of your city and focus on the easy-to-miss details so that you’re always in the know.
Read articles