Happy Hour of the Week: Cider and cheesy bread bowls at Brickworks
It’s getting to be legit winter out, which is our least favourite season. We’re craving a summer throwback for the happy hour feature today, what do you think? How does cider and snacks sound? Honestly, there is nothing a cheesy sourdough bread bowl can’t fix.
Yeah, cheesy sourdough bread bowl. It’s gonna be a good week.
We’re at Brickworks Ciderhouse today, a funky gastropub with a great menu of house-made cider. Cider makes us think of falling asleep on the dock at the cottage and waking up with second-degree sunburns, in the best way. A little bit of summer in a glass, right?
Happy hour here runs Sunday-Friday from 4 PM through 7 PM, and then 10 PM until close. Here’s what you can get:
- Batch: 1904 cider
- Mill Street Organic Lager
- Hand-cut fries
- Tabbouleh hummus
- Mint & basil apple cider
- Rotational feature cider
- Gochujang chicken wings
- Mint basil rum smash
- Rosemary gin cider
- Tomato mussels
- Blue cheese mussels
- The aforementioned heavenly cheesy sourdough bread bowl
That’s taking us right back to July, which is exactly what this week needs. We’d offer to split a bread bowl with you, but we can pretty easily down that thing ourselves. Sorry not sorry.
Where: 709 Queen St E